This recipe sounds delicious! Here’s how you can make

Yum! This recipe sounds delicious! Here’s how you can make this easy and tasty flatbread in just 10 minutes:

Ingredients:

• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1 teaspoon salt
• 2 tablespoons olive oil
• ¾ cup warm water
• Fresh parsley (optional, for garnish)
• Red chili flakes (optional, for garnish)

Instructions:

1. Mix Dry Ingredients: In a large bowl, combine the flour, baking powder, and salt.
2. Add Wet Ingredients: Add olive oil and warm water to the dry mixture and stir until a dough forms. Knead for about 5 minutes until smooth.
3. Divide Dough: Divide the dough into small balls (about 6-8).
4. Roll Out: Roll each ball into a thin round shape using a rolling pin.
5. Cook: Heat a pan over medium heat and cook each flatbread for about 2-3 minutes per side, until golden and puffed.
6. Garnish: Once cooked, top with chopped parsley and red chili flakes for extra flavor.
7. Serve: Serve hot and enjoy!

This is perfect for a quick and delicious snack or meal!