Ingredients :
6 medium green peppers1 lb ground beef1 chopped onion1 (6 7/8 ounce) box of Rice-a-Roni mix, Spanish flavor1 (16 ounces) can tomato sauce1 teaspoon sugar1 (14 1/2 ounce) can tomatoes (for use in making the rice)1 cup shredded cheddar cheese or 1 cup American cheese
Préparations :
Remove tops and seeds from peppers; parboil peppers for 5 minutes and drain.Place peppers in a baking dish. Combine ground beef and onion and cook together until done. Drain and set aside.Prepare Rice-A-Roni according to package directions. When rice is done, combine it with the beef and onion. Fill peppers with rice mixture.
ENJOY