Use tongs or a slotted spoon to handle the fish gently. This prevents breaking the crispy crust and ensures a nice presentation.ConclusionA well-made crispy fish fry is more than just a meal — it’s a satisfying experience filled with flavor, texture, and warmth. With the right ingredients and a few simple techniques, you can recreate this classic dish at home anytime you crave comfort food with a crunchy edge.Whether served with fries, wrapped in a taco, or enjoyed solo with a splash of lemon, this crispy fish fry recipe is bound to become a favorite in your kitchen. Simple, versatile, and irresistibly delicious, it’s a dish worth perfecting.Let me know if you’d like a printable version or need this formatted for a blog post or social media!
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