Cheese Tortellini and Meatball Soup Recipe

Ingredients :

1 lb ground beef1 egg1/4 cup breadcrumbs1/4 cup grated Parmesan cheese2 cloves garlic, minced1 tsp dried basil1 tsp dried oregano1 tsp salt1/2 tsp black pepper4 cups chicken broth2 cups water1 can (14.5 oz) diced tomatoes1 cup chopped carrots1 cup chopped celery1 cup chopped onion

Préparations :

Prepare Meatballs: In a large bowl, combine ground beef, egg, breadcrumbs, grated Parmesan cheese, minced garlic, dried basil, dried oregano, salt, and black pepper. Mix until well combined. Roll the mixture into small balls, approximately 1.5 inches in diameter.Brown Meatballs: In a large pot or Dutch oven, heat a bit of oil over medium heat. Brown the meatballs on all sides until cooked through. Remove the meatballs from the pot and set aside.Sauté Vegetables: In the same pot, add chopped onions, carrots, and celery. Sauté until the vegetables are softened, about 5 minutes, allowing them to develop flavor.Add Broth and Tomatoes: Pour in the chicken broth, water, and diced tomatoes. Bring the mixture to a boil, allowing the flavors to meld together.Cook Tortellini and Meatballs: Add the cheese tortellini and browned meatballs to the pot. Reduce the heat to low and simmer until the tortellini is cooked through and the meatballs are heated through, approximately 10 minutes.Serve: Ladle the hot soup into bowls and garnish with freshly grated Parmesan cheese, if desired. Serve immediately and enjoy the comforting goodness of this delicious soup.Additional Tips:For added depth of flavor, you can sauté the vegetables in the pot before browning the meatballs, allowing them to pick up the flavors from the caramelized bits left behind.Customize the soup by adding your favorite vegetables or adjusting the seasonings to suit your taste preferences.Leftovers can be stored in the refrigerator for up to 3-4 days or frozen for future enjoyment. Reheat gently on the stove or in the microwave before serving.Nutrition Information: (Per Serving – 1 cup)Calories: 300 kcalTotal Fat: 15gSaturated Fat: 6gCholesterol: 70mgSodium: 800mgTotal Carbohydrates: 25gDietary Fiber: 3gSugars: 4gProtein: 18gConclusion: Indulge in the heartwarming flavors of our Cheese Tortellini and Meatball Soup—a comforting blend of tender tortellini, savory homemade meatballs, and aromatic vegetables in a rich broth. Whether enjoyed as a main course or a delightful appetizer, this soup is sure to become a favorite in your culinary repertoire. So gather your ingredients, simmer a pot of soup with love, and savor each spoonful of this delicious creation. Bon appétit!

ENJOY

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