Light, creamy, and bursting with flavor, this Avocado Chicken Salad with Tomato is the perfect meal for lunch, a quick dinner, or even meal prep. It’s full of lean protein, healthy fats, and juicy tomatoes – no mayo required if you prefer it light and clean!Ingredients (Serves 2–4)2 cups cooked chicken, shredded or diced (grilled, poached, or rotisserie)1 large ripe avocado, peeled and cubed1 cup cherry or grape tomatoes, halved (or 1 large tomato, chopped)¼ cup red onion, finely chopped1–2 tablespoons fresh lemon or lime juice1 tablespoon olive oil (optional for extra richness)Salt and black pepper, to tasteOptional: chopped cilantro, parsley, or green onionInstructions
Avocado Chicken Salad with Tomato
