1 lb pasta (shells or your preferred shape)For the Chicken and Sauce:1 lb chicken breasts, cut into bite-sized pieces2 tablespoons…
Author: SIMO
Spicy Garlic and Dill Pickles
épices dans le bocal, en veillant à ce que tout soit complètement immergé. Vous devrez peut-être appuyer sur les légumes…
Cheesesteak-Stuffed Garlic Bread
Cool 5 minutes before slicingFAQCan I use different cheese?Provolone can be substituted with American, Cheez Whiz, or white American cheese.How…
Monterey Sausage Pie
Ingredients:1 pound of sausage1 cup of diced red pepper1 sweet onion diced (Walla Walla or Vidalia)1/2 cup of diced mushrooms…
Fried Rice with Ground Beef and Vegetables
serving platter or individual plates.Garnish with chopped green onions.Tips:Use day-old rice for the best texture.Customize the mixed vegetables based on…
Creamy Mushroom and Asparagus Chicken Penne
Use a Different Cheese – Swap Parmesan for Asiago, Gouda, or Pecorino Romano for a unique twist.Serving SuggestionsPair this creamy…
No-Bake Chocolate Eclair Cake: The Effortless Dessert Everyone Will Crave
1 box (14.4 oz) graham crackers2 packages (3.4 oz each) instant vanilla pudding mix3 cups cold milk1 tub (8 oz)…
Fresh Fruit Salad Recipe
antioxidantsGreat source of natural energyHydrating and low-calorie This fruit salad is an excellent option for those seeking to reduce processed…
Creamy Cucumber Salad with Dill and Red Onion: The Cool, Crisp Classic Your Summer Table Needs
Salad with Dill and Red Onion1. Prep the CucumbersSlice cucumbers thinly using a mandoline or sharp knife. If using garden…
Great RecipesEasy cooking recipesMenuOne-Pan Chicken with Buttered Noodles
Ingredients:4 boneless, skinless chicken breasts2 tbsp olive oil3 garlic cloves, minced2 cups chicken broth1 cup heavy cream8 oz egg noodles3…