KEY LIME POUND CAKE WITH KEY LIME CREAM CHEESE ICING

Ingredients :

1 cup unsalted butter, softened2 cups granulated sugar4 large eggs3 cups all-purpose flour1/2 teaspoon baking powder1/2 teaspoon baking soda1/2 teaspoon salt1 cup buttermilk1/4 cup key lime juiceZest of 2 key limes1 teaspoon vanilla extract

Préparations :

8 ounces cream cheese, softened1/4 cup unsalted butter, softened4 cups powdered sugar2 tablespoons key lime juiceZest of 1 key limeInstructions:Preheat your oven to 325°F (165°C). Grease and flour a 10-inch bundt pan.

ENJOY

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