3-Ingredient Biscuits

Here’s a simple and delicious recipe for 3-Ingredient Biscuits that your grandma makes every spring Sunday!

Ingredients:

• 2 cups self-rising flour
• 1 cup heavy cream
• 1/4 cup butter (melted)

Instructions:

1. Preheat your oven to 425°F (220°C).
2. In a large mixing bowl, combine the self-rising flour and heavy cream. Stir until a dough forms.
3. Turn the dough onto a floured surface and gently knead it a few times.
4. Pat the dough to about 1-inch thickness and use a biscuit cutter to cut out rounds.
5. Place the biscuits on a baking sheet and brush the tops with melted butter.
6. Bake for about 10-12 minutes or until the biscuits are golden brown.
7. Serve warm with butter or your favorite jam!

Enjoy